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一、芽菜生产技术规范1.必须使用来自经OFDC(国家环保总局有机食品发展中心)或其授权机构颁证的有机种子。浇灌和淋洗水应符合国家规定的用水标准,不允许在浇灌芽菜的水中添加任何可溶性肥料。2.生产介质不能受到任何化学物质和细菌的污染。3.使用的肥料、土壤添加物、生长介质以及病虫害管理必须符合农作物生产规范(见本刊2008年第5
First, sprout production technical specifications 1 must be used from the OFDC (State Environmental Protection Administration of Organic Food Development Center) or its authorized agency certification of organic seeds. Watering and rinsing water should meet the water standards set by the state, does not allow the water to sprout water to add any soluble fertilizer. 2. Production media can not be any chemical and bacterial contamination. 3. Fertilizers, soil additives, growth media and pest management used must comply with crop production regulations (see article 5