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每年的春夏时节,大量捕获野生青蛙的相关消息常见诸报端,而这些野生青蛙大多是要送到一些野味饭店的,因为有许多人爱吃野生青蛙。他们认为野生青蛙肉质细嫩,烹制后味道鲜美。其实,野生青蛙尽管味道鲜美,但不宜食用,因为野生蛙肉有着很大的毒性。野生青蛙主要是以农田里的害虫为食物,由于农田里不可避免地会使用一些农药与化肥,这些害虫的体内必然会积聚部分农药和化肥的残留物质。青蛙捕食这些害虫之后,体内也会聚集一定的
Spring and summer seasons every year, a large number of related news capture wild frogs are often reported, and these wild frogs are mostly sent to some game restaurants, because there are many people love to eat wild frogs. They think wild frogs are tender and tender and tasty after cooking. In fact, although the wild frog delicious, but unfit for human consumption, because the wild frog has a lot of toxicity. Wild frogs mainly use pests in the farmland for their food. Since some pesticides and fertilizers are inevitably used in farmland, the residues of some pesticides and fertilizers are bound to accumulate in the body of these pests. Frogs prey on these pests, the body will gather a certain amount