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食物中毒,一年四季均可发生,而秋季常是食物中毒的高发季节。什么是食物中毒?卫生学家的解释是,凡健康人吃了“有毒食物”而引起的以急性中毒症状为主的一类疾病,即为食物中毒。这里所说的“有毒食物”有6种:①被细菌、真菌等微生物污染的食物;②被致病微生物污染并在繁殖过程
Food poisoning can occur throughout the year, while fall is often the season of high food poisoning. What is food poisoning? The explanation of hygienists is that all kinds of diseases caused by acute poisoning symptoms caused by healthy people eating “toxic food” are food poisoning. There are six kinds of “toxic food” mentioned here: ① food contaminated by bacteria, fungi and other microorganisms; ② contaminated by pathogenic microorganisms and during the breeding process