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为了作好部队夏季肠道传染病的预防,我们对全校食堂及饮食单位的主要炊事用具、工作服、炊管人员手指的卫生状况进行了细菌学调查,报告如下。
In order to prevent summer infectious intestinal diseases, we conducted a bacteriological survey on the health status of the main cooking utensils, work clothes and straw staff of the canteens and catering units. The report is as follows.