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不久前,在北京朝阳区大悦城北面的国美第一城附近,一家名为“小珺柑串串香”的火锅店落户开张。这里正是年轻人购物、娱乐与聚会的黄金地带,餐厅初一亮相,就以其地道的菜品口味和迥异的设计风格而大受追捧。“怀旧”、“小清新”、“屌丝”、“草根美食”——这些在媒体报道中反复出现的关键词,让人不禁对这家店面产生了强烈的好奇。令人倍感意外的是,小珺柑的老板正是设计师田军本人,十几年来,主持设计过全国五十多家俏江南商务连锁餐厅的经验早已让他对餐饮
Not long ago, a hot pot restaurant named “Xiaojun Junchuanxiang” was set up near the first city of Gome in the north of Joy City, Chaoyang District, Beijing. It is the golden age for shopping, entertainment and party for young people. The restaurant debuted on the first of its kind to appeal to its authentic culinary tastes and its distinctive design. “Nostalgia ”, “little fresh ”, “reeling ”, “grassroots cuisine ” - these repeated keywords in the media coverage, people can not help but have a strong curiosity in this store . It is surprising that the owner of Xiaojun Jun is the designer Tian Jun himself, more than 10 years, presided over the design of more than 50 South Beauty restaurant chain business experience has let him catering