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第一章 总 则第一条 为了保障粮食质量安全 ,维护粮食生产者、经营者和消费者的合法权益 ,加强对粮食质量的监督管理 ,根据国家有关法律、《粮食流通管理条例》、《中央储备粮管理条例》等规定 ,制定本办法。第二条 开展粮食收购、销售、储存、运输、加工等经营活动 ,应
Chapter I General Provisions Article 1 In order to ensure food quality and safety, safeguard the lawful rights and interests of food producers, operators and consumers, and strengthen the supervision and administration of food quality, according to the relevant state laws, the Regulations on Food Circulation, the Central Reserve Food Management Ordinance "and other provisions, the development of this approach. Article 2 Business activities such as grain purchasing, sales, storage, transportation and processing shall be carried out