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2005年,卫生部共收到全国食物中毒事件报告256起,中毒9021人,死亡235人,涉及100人以上的食物中毒18起;与2004年相比,食物中毒的报告起数减少35.5%,中毒人数减少38.2%,死亡人数减少16.7%。2005年各地上报的食物中毒事件中,微生物性食物中毒的中毒人数最多,占总数的43.0%,主要是
In 2005, the Ministry of Health received a total of 256 reports of food poisoning incidents nationwide, causing 9021 poisoning and 235 deaths, involving 18 food poisonings involving more than 100 people. Compared with 2004, the number of reported food poisoning incidents decreased by 35.5% The number of poisoning decreased by 38.2% and the death toll decreased by 16.7%. Among the reported food poisoning cases in 2005, the number of microbial poisonings was the largest, accounting for 43.0% of the total, mainly due to