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在江西井岗山红色土地上的宁冈县培育的宁冈芙蓉李是李树新品种,以其“特优珍奇大”等品质而被列为国家星火计划科研项目,被国家科委命名为“宁冈芙蓉李”,荣获首届全国星火计划成果博览会优秀奖,誉为“李中之王”。 果苗种植后,两年始花,三年挂果,五年旺果,每年的7月上中旬成熟。果特大,紫红色,皮蜡粉,单果重100克,最大达180克,8～12个1公斤,通常3～5个结成为球。果实成串,逗人喜爱,形如苹果。它肉质厚,果核小,果味芳香,营养丰富,多汁,口感甜美,既可卖鲜果,又可加工成蜜饯、果脯、罐头等成品。
In Ninggang County, Ninggang County, Jiangxi Province, Jinggangshan Furong Li cultivated in Ninggang County is a new variety of Li Shuxin. It has been listed as a national Spark Program research project by its quality such as “ Gang Furong Lee, ”won the first national Spark Program Results Expo Excellence Award, as“ King of Li. ” Fruit seedlings planted two years before the beginning of three years fruiting, wang five years, the annual maturity in mid-July. Fruit extra large, purple, peel wax, fruit weight 100 grams, up to 180 grams, 8 to 12 1 kg, usually 3 to 5 into a ball. Fruit string, cute, shaped like an apple. Its succulent thick, small fruit core, fruit aroma, nutrient-rich, juicy, sweet taste, can sell fresh fruit, but also processed into candied fruit, preserved fruits, canned and other finished products.