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习近平总书记强调:科技是国家强盛之基,创新是民族进步之魂。为贯彻落实科学发展观和党的十八大以来,党和政府关于加强科技创新工作的战略部署,加快中华民族传统食品产业的科技创新步伐,中国食品工业协会白酒专业委员会于2015年1月在北京召开第二届中国白酒科学技术大会。白酒工业是具有悠久历史、蕴含精湛技艺的民族传统产业,白酒产品是人民群众日常生活中不可或缺的重要消费品。改革开放以来,在党和政府的领导支持下,经过白
General Secretary Xi Jinping emphasized: Science and technology are the foundation of the country and innovation is the soul of national progress. In order to implement the scientific concept of development and the strategic deployment of the party and the government on strengthening scientific and technological innovation since the 18th CPC National Congress and speeding up the pace of scientific and technological innovation in the traditional Chinese food industry, the White Professional Committee of China Food Industry Association Beijing held the 2nd China Liquor Science and Technology Conference. Liquor industry is a traditional national industry with a long history and rich craftsmanship. Liquor products are indispensable consumer goods in the daily life of the people. Since the reform and opening up, with the support of the party and government leaders, after the White