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日本是一个典型的人多地少的国家，战后以来，为在有限的资源条件下，最大限度地发展国内粮食尤其是大米生产，保障市场供求平衡，日本政府在粮食生产、价格、购销和储备等诸环节采取了一系列完整和行之有效的政策措施，保障和提高了日本的大米自给水平，稳定了市场供求关...
Japan is a typical country with many small crowds. Since the war, Japan has tried its utmost to maximize domestic grain production, especially rice production, and ensure the balance between supply and demand under the conditions of limited resources. The Japanese government has made great efforts in food production, price, sales and marketing Reserves and other links have adopted a series of complete and effective policies and measures to protect and enhance Japan’s self-sufficiency level of rice and stabilize the market supply and demand.