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1 无核枣 果实长圆形,果个大,单果重4～5.02克,果皮薄,色泽鲜红光亮,果肉白黄色,质地致密,果形美观,枣核全部退化,可食率达100％,鲜枣可溶性固形物含量35%以上,制干率60%以上,制干后的红枣含糖量76.2%,有机酸含量0.3%,维生素C的含量0.1毫克/克,树势中庸,树姿开张,发枝力中等,适应性较强,进入结果期早,一般栽后3～5年即可结果丰产,是鲜食与制品的好树种。
1 non-nuclear jujube fruit oval, fruit a large, fruit weight 4 ~ 5.02 grams, thin peel, bright red color, white flesh, dense texture, beautiful fruit, jujube all degenerate, edible rate of 100% Fresh jujube soluble solids content of more than 35%, the dry rate of 60% or more dry sugar content of jujube 76.2%, organic acid content of 0.3%, vitamin C content of 0.1 mg / g, , The middle branch of the strong, adaptable, early results into the general planted 3-5 years after the results can be high yield, is a good species of fresh food and products.