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平菇作为大众化健康食品,越来越受城乡居民的喜爱,但一般秋冬和春季生产,夏季高温高湿易发生病虫害,很少有人栽培,而夏季市场上鲜菇少,售价高。为此,进行了夏季平菇栽培试验,取得了良好的效果。高温品种平菇的最大特点是速生,从出菇到结束,时间不超过45天,如在7月份投料,至中秋
As a popular and popular health food, mushrooms are more and more popular among urban and rural residents. However, they are generally produced in autumn and winter and in spring and are prone to pests and diseases in high temperature and humidity in summer. Few people cultivate them. To this end, the summer mushroom cultivation test, and achieved good results. The most prominent feature of high-temperature varieties of Pleurotus is fast-growing, fruiting from fruiting to the end, the time does not exceed 45 days, such as feeding in July to Mid-Autumn