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味精,又名味素,学名谷氨酸单钠,俗称麸酸钠,是由L—谷氨酸与纯碱(碳酸钠)中和而成.味道鲜美,是一种高级调味品.味精生产是本世纪初才诞生和发展起来的.1866年,德国的立好生(H.Ritthausen)博士用硫酸水解面筋时发现了它,定名为谷氨酸.此后又进行了多方面的研究,直到1908年才开始用以制造味精,我国则于1923年开始生产.味精最初由面筋、豆饼水解制成,将这些
MSG, also known as MSG, the scientific name monosodium glutamate, commonly known as sodium glutamate, is made of L-glutamic acid and soda ash (sodium carbonate) and made. Taste delicious, is a senior condiment. MSG production is the The beginning of the century was born and developed in 1866, Germany, Dr. Ritthausen (H.Ritthausen) Dr. sulfuric acid hydrolysis gluten found it, known as glutamic acid .And then conducted a wide range of research, until only in 1908 Started to make MSG, our country started production in 1923. MSG was originally made from gluten, soybean cake hydrolysis, these