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一、选地选择透气和排灌水良好、富含有机质、pH值在6.5左右的壤土为宜。有机柑橘生产必须选择与非有机生产园区具有清楚、明确的界限和缓冲带的地块,以防止禁用物质污染,田块的空气质量要达到《环境空气质量标准》(GB3095-1996)中所规定的一级标准。二、施肥有机柑橘生产要求生产者不能使用任何化肥或化学复合肥,必须通过间作、覆盖及施用有机肥来增加或维护作物养分,提高土壤肥力,减少
First, choose to choose a good ventilation and drainage irrigation, rich in organic matter, pH value of about 6.5 loam is appropriate. Organic citrus production must have plots with clear, well-defined boundaries and buffer zones with non-organic production parks to prevent prohibited substance contamination and the air quality of the plots to meet the requirements of Ambient Air Quality Standard (GB3095-1996) A standard. Fertilizer Organic citrus production requires that producers not use any chemical fertilizers or chemical fertilizers. It is essential to increase or maintain crop nutrients, increase soil fertility and reduce soil fertility by intercropping, covering and applying organic fertilizers