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温州蜜柑夏季修剪因不同的放梢期而异,一般在5月上旬至8月上旬进行。修剪前,应对修剪对象进行调查,确定修剪方案,以保证剪口数和发梢数。剪口数要根据第二年的计划产量来确定,即在保证树体营养生长和生殖生长平衡的条件下,一个剪口可产生500g果,如果第二年打算挂果25kg的树需50个剪口,剪口粗度一般在4mm以上。修剪方式应以各类枝不同性质而定。
Satsuma summer pruning due to different shoot period varies, generally in early May to early August. Pruning, the object should be pruned to investigate and determine the pruning program to ensure that the number of cut and the number of hair ends. The number of cuts should be determined according to the planned yield in the second year. That is, one crop can produce 500g fruit under the condition of balanced vegetative growth and reproductive growth of the tree. If the planted fruit of 25kg is planted in the next year, 50 needles , Notch thickness generally 4mm above. Pruning methods should be based on different types of branches may be.