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板栗的采收与贮运是影响其质量的主要环节。这一阶段造成板栗霉烂变质的主要原因有以下几个方面。 1、采收过早。板栗还没有达到充分成熟,实行一次性打落采收的桑果,色泽淡,果形不正,品质下降,果实内部贮存营养物质不足,所以极不耐贮藏。
Chestnut harvesting and storage is the main part of its quality. The main reasons for the mildew mildew in this stage are the following aspects. 1, harvesting too early. Chestnut has not yet reached full maturity, the implementation of a one-time knocked down mulberry harvest, pale color, fruit shape is not correct, the quality of the fruit is not enough internal storage of nutrients, it is extremely resistant to storage.