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目前苹果保鲜大都采用纸包或采用塑料大袋（一袋装２０～２５公斤）的保鲜方法，其效果都不理想。下面介绍一种苹果保鲜的新方法。１．精选没碰伤、无病虫害的苹果，投进保鲜药液（药液配法：２．４－Ｄ配２００×１０－６水溶液。甲基托布津配１０００×１０－６，即５０...
At present, most of the fresh apple paper bags or plastic sacks (a bag of 20 to 25 kg) of preservation methods, the effect is not satisfactory. Here’s a new method of apple preservation. 1. Selected no bruises, no pests and diseases of the apple, put into the preservation liquid (liquid with law: 2.4-D with 200 × 10-6 aqueous solution. Thiophanate-methyl with 1000 × 10-6, or 50. .