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食用菌菌种是食用菌生产的根本,优质的食用菌菌种应具备两个方面:菌种的品种与质量。一个高产优质的食用菌品种,必须采用先进的生产技术制作优质菌种。特别是蘑菇菌种,由于生产及培养期间要经过很长一
Edible mushroom bacteria is the production of essential bacteria, high-quality mushroom strains should have two aspects: the species and quality of the strain. A high-yielding and high-quality edible fungus varieties, we must use advanced production technology to produce quality strains. In particular mushroom species, due to the production and cultivation period to go through a long time