论文部分内容阅读
随着人们生活品质的提升,对食品的安全也更加注重,因为食品安全直接关系到全民健康与国家荣誉。自从在2009年2月我国《食品安全法》颁布以后,使我国的食品安全状况得到改善,但还是有许多危害人们健康的恶性食品出现,使食品安全问题对我国人民造成了极大困扰。因此,我国应完善食品安全法,建立起完善的食品安全体系,保障人们饮食健康。
As people’s quality of life improves, they also place more emphasis on food safety because food safety is directly related to universal health and national honor. Since the promulgation of China’s Food Safety Law in February 2009, the food safety in our country has been improved. However, there are still many vicious food products that endanger people’s health. This has caused great troubles to our people. Therefore, our country should improve the law of food safety, establish a perfect food safety system and ensure the health of people’s diet.