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今年3月上旬和5月上旬,省厅先后两次组织了全省部分早、晚稻品种外观和食味品质评议。出席评议的有全省稻米品质改进协作组成员和省经委、江西农大、省农科院、省垦殖场管理局、省劳改局、《江西科技》报社以及各地、市部分农业科研、种子、生产单位的科技人员。各地、市通过初步评议,共向省推荐送评样品122份。其中:早籼36份,早粳3份,早糯1份,合计40份;晚籼品种(系)63份,晚粳8份,晚糯11份,合计82份。另附小样品种(系)28份。共对107份籼、粳品种(系)进行了评议。送评材料中,本省选育的92份,占75％,引进品种30份,占25％。
In early March and early May of this year, the provincial ministry has twice organized the appearance and eating quality evaluation of some early and late rice varieties in the province. Attending the review were members of the provincial rice quality improvement cooperation group and the provincial Economic Commission, Jiangxi Agricultural University, Provincial Academy of Agricultural Sciences, Provincial Bureau of Reclamation, provincial labor reform bureau, “Jiangxi Science and Technology” newspaper as well as local, municipal agricultural research, seed, production Unit of scientific and technical personnel. All localities and municipalities passed the preliminary appraisal, and a total of 122 samples for submission to the province were recommended. Among them, 36 were early indica rice, 3 early indica rice and 1 early corn, with a total of 40; late indica variety 63, late japonica rice 8 and late waxy rice with 82. Attached sample size (lines) 28 copies. A total of 107 indica and japonica varieties (lines) were reviewed. Sending materials, the province breeding 92, accounting for 75%, introduced 30 varieties, accounting for 25%.