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歌谣传唱:“姑苏小吃名堂多,味道香甜软酥糯。生煎馒头蟹壳黄,老虎脚爪绞连棒……”苏州人讲究精细,小食点心,样样细致美味,让食客永远存着一点回味和思念。苏式鲜肉月饼1皮层酥松,口味甜咸多样。甜馅料有松子仁、核桃仁、玫瑰花、赤豆等;咸馅料有火腿、虾仁、香葱等。其中惹最多人回味无穷的,恐怕还是鲜肉月饼。老字号的摊位前,常年都能见到等待月饼出炉的队伍,中秋佳节更是供不应求。
Songs sung: “Suzhou snacks famous, sweet and crisp taste of sweet wax. Fried crab shell yellow, tiger paw twisted rod ... ” Suzhou people pay attention to fine, snack snacks, delicious delicacy, so that diners will always be kept A little aftertaste and thoughts. Su-style meat cakes 1 cortex puff pastry, tastes sweet and salty. Sweet stuffing with pine nuts, walnuts, roses, red beans, etc .; salted stuffing with ham, shrimp, chives and so on. One of the most annoying mess, I am afraid that is still fresh meat moon cake. Old booth before, perennial can see the team waiting for the release of moon cakes, Mid-Autumn Festival is in short supply.