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从上表看出,牛乳中蛋白质含量较高,糖含量较低。用牛乳代替人乳喂哺婴儿,要将蛋白质降低,需用水或稀米汤稀释,并适当补足糖。稀释后牛乳中的脂肪含量降低,但并不影响婴儿的生长发育,因为牛乳中的蛋白质在婴儿胃中遇胃酸凝块较大,停留的时间较长,胃肠道消化量增加,所以吸收水分也较多。婴儿饮用牛乳后,往往有便秘现象。加入适量的糖,既可以避免便秘也能补充热量。牛乳经过消毒后丙种维生素几乎全部被破坏,要用菜水或桔汁等补充。
As can be seen from the above table, milk has high protein content and low sugar content. Use milk instead of human breast-feeding babies, to reduce the protein, need to dilute the water or thin soup, and make up the sugar. Diluted milk in the fat content decreased, but does not affect the baby’s growth and development, because the protein in milk in the stomach in case of stomach clot larger, longer stay, gastrointestinal digestion increased, so the absorption of water Also more. After drinking milk, infants often have constipation. Add the right amount of sugar, both to avoid constipation can also add calories. After the milk is sterilized almost all of the vitamin C is destroyed, use vegetable water or orange juice and so on.