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番茄是本省夏、秋主要蔬菜品种之一,由于可鲜食、可加工,因而市场需求量日益增加。近年来,除了市郊栽培面积有所扩大外,为延长供应季节,还发展了高山种植。然而几种主要病害,特别是病毒病对番茄的产量和品质影响很大。为此,我们于1984～1987年对番茄的病毒病发生为害情况进行了多点调查。今将主要结果报道如下。
Tomato is one of the main vegetable varieties in summer and autumn of this province. Due to its freshness and processing, the market demand is increasing day by day. In recent years, in addition to the expansion of cultivated area in the suburbs, alpine cultivation has also been developed to extend the supply season. However, several major diseases, especially viral diseases, have a great impact on tomato yield and quality. To this end, we conducted a multi-point investigation of the damage caused by tomato virus disease in 1984-1987. The main results are reported below.