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最近;关于香菇子实体的研究报告指出,段木要达到适当的腐朽度才能产生香菇。本文研究了菇木中香菇菌丝的含量,及其在产菇时的作用。实验采用鸟取菌蕈研究所的TMI-563号香菇菌种,该菌种在自然条件下春天出菇。三月接种到枹栎段木上(直径6～12厘米,长100厘米),然后排在林地上进行常规栽培。一月把接种后1～6年的菇木锯成二段(长30厘米和70厘米),较长的一段在自来水中浸24小时,刺激它出菇。将菇木置于5～15℃的塑料房中,采收的子实体放在50～60℃的热风干燥箱中完
Recently; on mushroom fruiting body research report pointed out that the segment of wood to achieve the proper degree of decay to produce mushrooms. In this paper, the mushroom mushroom mycelium content, and its role in mushroom production. The experiment used Totosus aurantiacus TMI-563 mushroom strains of mushrooms, the strain of fruiting in spring under natural conditions. March inoculation of Quercus aliens wood (6 to 12 cm in diameter, length 100 cm), and then ranked in the woodland for conventional cultivation. In January, the mushrooms are sawn for two to six years (30 cm and 70 cm long) after inoculation for one to six years. The longer one is immersed in tap water for 24 hours to stimulate fruiting wood. The mushrooms placed in a plastic room 5 ~ 15 ℃, harvested fruiting bodies placed in a hot air oven 50 ~ 60 ℃ End