论文部分内容阅读
为迎接入世后国际水果市场的挑战,尽快改善我省水果的外观质量和安全卫生品质,提高市场竞争力,2001年要把果实套袋作为水果生产上一项关键技术在全省示范推广。水果套袋技术的应用,能有效地解决果实着色不良特别是果面粗糙的问题,同时对节约农药,减少污染,防止病虫、斑疤均表现出良好的效果。我省主要是在脐橙、柚、梨和葡萄上推广果实套袋技术。
In order to meet the challenges posed by the international fruit market after China’s accession to the WTO, as soon as possible to improve the appearance quality, safety and health quality of fruits in our province and improve the market competitiveness, fruit bagging should be used as a key technology in fruit production in 2001 to promote demonstration in the whole province. The application of fruit bagging technology can effectively solve the problem of poor fruit coloration, especially fruit surface roughness, and at the same time, it has good effects on saving pesticides, reducing pollution, preventing pests and diseases and spot blots. Our province mainly promotes fruit bagging technology on navel oranges, grapefruit, pears and grapes.