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目前，食用菌栽培影响发展的因素主要是病虫害，防治应尽量采用生物防治，少用或不用农药。现介绍几种方法。1利用害虫的习性进行防治1．1对菌蚊人工捕捉。1．2对瘿故发生的菌袋在阳光下曝晒1－2小时或撒石灰粉。2水湿法防治害虫瓶栽培的和袋栽培的可将水注入瓶、袋内。块栽的
At present, the main factors affecting the development of edible fungus cultivation are pests and diseases. Biological prevention and control should be used as far as possible, with little or no pesticides. Now introduce several ways. 1 the use of pest habits to prevent and control 1.1 artificial capture of mosquitoes. 1.2 pairs of so that the bacteria bag exposure in the sun for 1-2 hours or scattered lime powder. 2 water wet pest control bottle cultivation and bag cultivation of water can be injected into the bottle, bag. Block planted