The compost products of Camellia oleifera shell/meal mixed at different mass ratios were characterized by Fourier-transform infrared spectroscopy (FTIR) at diff
High postharvest losses in developing countries negate the efforts geared towards improving food security. Poor produce quality including high prevalence of myc
Millets are important natural grain source for wild and game birds and the domesticated varieties are good sources of grain for human and livestock nutrition as
In the present experiment, the effect of various house hold wastes i.e. T1 (egg shell powder), T2 (wood ash), T3 (banana peel), T4 (used tea waste), T5 (egg she
China has a large population, so the supply of agricultural products is very essential, and agricultural trade plays an important role. According to the data fr
This study was conducted in Diyala University Laboratories collaboration with the Directorate of Diyala Health. Occurrence of Pseudomonas aeruginosa was investi
The field of nuclear agriculture is introduced very briefly. Nuclear agriculture research/development system in Pakistan is described highlighting the achieveme