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随着我国经济发展和人民生活水平的提高,人们对葡萄的质量及食品安全和环境保护的认识越来越深入。主要介绍了无公害葡萄生产过程中常见的病虫害的防治技术。
As China’s economic development and improvement of people’s living standards, people’s understanding of the quality of grapes and food safety and environmental protection more and more in-depth. This paper mainly introduces the prevention and control of pests and diseases which are common in the production of pollution-free grapes.