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Author:Eileen Wen Mooney Publisher:Marshall Cavendish Cuisine China’s imperial capital for hundreds of years,Beijing is not only the center of politicking, but also a mecca for food lovers. For centuries the capital has attracted people from all over China,who have brought their food with them. Savour China’s acclaimed regional cuisines without ever having to leave the confines of the capital:The hearty imperial cuisine of the former Manchu rulers,the exotic foods of the Dai minority in Yunnan,the
Author: Eileen Wen Mooney Publisher: Marshall Cavendish Cuisine China’s imperial capital for hundreds of years, Beijing is not only the center of politicking, but also a mecca for food lovers. For centuries the capital has attracted people from all over China, who have brought their food with them. Savour China’s acclaimed regional cuisines without ever having to leave the confines of the capital: The hearty imperial cuisine of the former Manchu rulers, the exotic foods of the Dai minority in Yunnan, the