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在类人首酿酒师、总工吴鸿福看来,一个优秀的酿酒师要谦虚谨慎,胆大心细;要善于创新,敢于尝试和使用新工艺;要具备较高悟性和睿智的头脑,善于钻研新技术;能够吃苦耐劳,静心修炼;要有一颗诚信善良感恩的心。作为侗族部落族长的儿子,吴鸿福曾被寄予厚望成为族长继任者,可这位倔强的小伙并没有按照父亲的意愿去发展,而是走上了另一条人生之路。1996年,吴鸿福考入西北农业大学葡萄酒学院葡萄
In the first winemaker, chief engineer Wu Hongfu view, a good winemaker to be modest and cautious; be good at innovation, dare to try and use new technology; to have a higher savvy and wisdom of the mind, good at studying New technology; able to work hard, meditation practice; have a good heart of goodwill and gratitude. As the son of the clan leader of Dong clan, Wu Hongfu had been placed high hopes of becoming the patriarch successor. But this stubborn guy did not develop according to his father’s wishes, but embarked on another journey of life. In 1996, Wu Hongfu was enrolled in the grapevines of Northwestern Agricultural University Wine Institute