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花生果针入土后黄壳鲜重迅速增加,至入土后20天(DAP)达到最大值,随后迅速下降。荚壳鲜重则在32DAP达到最大值。在荚壳鲜重即将下降之前,种子干重和鲜重开始迅速增加,整个发育阶段可分为5个时期:Ⅰ种子生长缓慢期(0～16DAP);Ⅱ第一迅速生长期(17～40DAP)Ⅲ停滞期(41～44DAP),Ⅳ第二迅速增加期(45～62DAP),Ⅴ第二生长缓慢期(63～88DAP)。种子发芽力在第二期内的20～40DAP迅速形成并达到最高值,(?)幼苗成活率在第Ⅳ期达到最大值,幼苗鲜重则以88DAP种子的为最高。种子发育过程中贮藏蛋白质合成和积累与种子干鲜变化相似。SDS-PAGE分析表明,种子发育初期(16DAP)即在种子未具发芽力前就开始了花生球蛋白和伴花生球蛋白合成,双向凝胶电泳结果表明,花生球蛋白各个亚基在20DAP时均已存在,伴花生球蛋白的主要亚基在整个发育过程中其等电点有所变化,含量也逐渐增加,其他多肽组成的变化在种子发芽力形成阶段(20～40DAP)最为显著。
Peanut needles into the soil after the fresh weight of the yellow shell increased rapidly to 20 days after the soil reached its maximum (DAP), then decreased rapidly. The fresh weight of pod reached the maximum at 32DAP. The dry weight and fresh weight of seed began to increase rapidly before the fresh weight of pod was dropped. The whole developmental stage could be divided into five stages: Ⅰ slow growth of seed (0 ~ 16DAP); Ⅱ rapid growth of the first stage (17 ~ 40DAP ) Ⅲ stagnation (41-44 DAP), Ⅳ second rapid increase (45-62 DAP), and Ⅴ second growth slow (63-88 DAP). Seed germination in the second phase of the 20 ~ 40DAP rapidly formed and reached the highest value, (?) Seedling survival rate reached its maximum in the fourth stage, seedling fresh weight 88DAP seeds for the highest. The accumulation and accumulation of stored protein during seed development is similar to the change of dry and fresh seeds. SDS-PAGE analysis showed that the early development of seed (16DAP) that is, seed germination before starting peanut globulin and concomitant globulin synthesis, two-dimensional gel electrophoresis results show that all of the subunits of peanut globulin at 20DAP The major subunits of the concomitant globulins have been changed. The isoelectric point of the major subunits of peanut globulin changed and the contents of other major subunits gradually increased. The changes of other polypeptide components were the most significant in the stage of seed germination (20 ~ 40DAP).