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绿茶的抑癌作用绿茶是由荣西禅师在１２世纪从来朝作为药物引进日本的．从那以后日本人喜欢上了饮用绿茶．每坏绿茶中含有被称作鞣酸的多聚苯酚化合物２００～３００ｍｇ．其主要成分是（─）－ｅｐｉｇａｌｌｏｃａｔｅｃｈｉｎｇａｌｌａｔｅ（ＥＧＣＧ）．作者等曾于１...
The role of green tea in suppressing cancer Green tea was introduced into Japan as a drug by Rong Xi’s Zen Master in the 12th century. Since then, the Japanese like to drink green tea. Each bad green tea contains 200-300 mg of polyphenol compound called citric acid. Its main component is (-)-epigallocatechingallate (EGCG). Authors, etc. have been in 1...