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一、雄县麦区概况雄县的小麦集中区域在大清河沿岸冲积的胶泥土地带,过去均为旱地,去冬开渠后可灌溉面积七万余亩(大水漫灌法)。胶泥土品种主要为大白芒及部份红芒白。据老乡反映:种植当地品种,最躭心的是雨水多了会倒伏和生黄疽。大白芒茎秆最弱,锈病也严重;红芒白虽茎秆饺硬,有一些逃锈作用,但产量较低。1949年雄县农场自太平山农场引进七二麦,并在农家示范。四年以来群众认为七二麦秆硬,不易倒
First, the Xiongxian Mai District Overview Xiongxian concentrated wheat area in the Daqing River alluvial alluvial soil, used to be dry land, after the winter canning irrigation area of more than seventy acres (flood irrigation method). Mud soil varieties are mainly white mahogany and some Hongmai white. According to fellow reflect: planting local varieties, the most heart is the rain will be more lodging and raw jaundice. Daphnia magna stalk weakest, rust is also serious; Hongmang white stem stalk dumplings, there are some escaped rust effect, but lower yields. Xiong County Farm in 1949 from the Taiping Mountain Farm introduced seven or two wheat, and in the farm demonstration. Four years since the masses think seven or two straw hard, not easy to fall