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This article reports the efect of ageing on the microstructure,martensitic transformation,magnetic properties,and mechanical properties of Ni51Fe18Ga27Ti4shape memory alloy.There are fve specimens of this alloy aged at 573 up to 973 K for 3 h per each.This range of ageing temperature greatly afects the microstructure of the alloy.As the ageing temperature increased from 573 up to 973 K,the microstructure of Ni51Fe18Ga27Ti4alloy gradually changed from the entirely martensitic matrix at 573 K to the fully austenitic microstructure at 973 K.The volume fraction of precipitated Ni3Ti particles increased with the ageing temperature increasing from 573 to 773 K.Further increasing the ageing temperature to 973 K decreased the content of Ni3Ti in the microstructure.The martensitic transformation temperature was decreased steadily by increasing the ageing temperature.The magnetization saturation,remnant magnetization,and coercivity increased with the ageing temperature increasing up to 773 K.A further increase in ageing temperature decreased these magnetic properties.Moreover,the hardness values were gradually increased at frst by increasing the ageing temperature to 773 K,and then dramatically decreased to the lowest value at 973 K.
This article reports the efect of aging on the microstructure, martensitic transformation, magnetic properties, and mechanical properties of Ni51Fe18Ga27Ti4shape memory alloy.There are fve specimens of this alloy aged at 573 up to 973 K for 3 h per each.This range of aging temperature greatly afects the microstructure of the alloy. As the aging temperature increased from 573 up to 973 K, the microstructure of Ni51Fe18Ga27Ti4alloy gradually changed from the entirely martensitic matrix at 573K to the fully austenitic microstructure at 973 K. The volume fraction of precipitated Ni3Ti particles increased with the aging temperature increase from 573 to 773 K. Future increasing the aging temperature to 973 K decreased the content of Ni3Ti in the microstructure. martensitic transformation temperature was decreased steadily by increasing the aging temperature. magnetization saturation, remnant magnetization, and coercivity increased with the aging temperature increasing up to 773 KA f urther increase in aging temperature these magnetic properties. Moreover, the hardness values were gradually increased at frst by increasing the aging temperature to 773 K, and then, dramatically decreased to the lowest value at 973 K.