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教材回放秋天来啦,秋天来啦,山野就是美丽的图画。梨树挂起金黄的灯笼,苹果露出红红的脸颊,稻海翻起金色的波浪,高粱举起燃烧的火把。节选自人教版语文二年级上册《秋天的图画》小朋友,上面这段对秋天颜色的经典描写,相信你一定倒背如流了吧。其实写秋天,除了可以写秋天的颜色,我们还可以调动味觉,写写秋天的味道哦。想一想,秋天尝起来会是什么味儿?举例红艳艳的苹果说:“秋天尝起来脆脆的、甜甜的。”绿油油的猕猴桃说:“秋天尝起来软软的、酸酸的。”
Autumn is coming, autumn is coming, the mountain is a beautiful picture. Pear tree hanging golden lanterns, apples show red cheeks, the rice sea turned golden waves, the sorghum lifted the burning torch. Selected from the second edition of the PEP language book “Autumn Drawing” children, the above description of the classic color of the fall, I believe you must go back. In fact, write the fall, in addition to writing the colors of autumn, we can also mobilize the taste, write the taste of autumn Oh. Think of autumn tastes what would taste? For example, Hong Yanyan’s apple said: “Autumn tastes crunchy, sweet.” Green kiwi said: “Autumn tastes soft, sour of.”