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利用核磁共振(NMR)技术快速检测油梨成熟度具可行性。已有研究表明,用高速单脉冲NMR技术可测定果蔬质量,单脉冲自由感应衰败光谱测定技术,也有望用于果
The feasibility of using nuclear magnetic resonance (NMR) to detect the maturity of pear oil quickly. It has been shown that the high-speed single-pulse NMR technique can be used to determine the quality of fruits and vegetables, and the single-pulse free-induced decay spectroscopy technique is also expected to be applied to fruit