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足不出户,就能吃到快餐店的美味——照烧鸡腿。做法简单,用料家常,不用半小时,照烧鸡腿饭就可以端上桌了,有菜有肉,配上一份米饭,光看着就赏心悦目。浓浓的香气扑鼻而来,吃起来表皮酥脆﹑肉质鲜嫩,蔬菜则清新爽口。原料:鸡腿2个(约100克),生抽、料酒、王凯洋槐蜂蜜、盐、五香粉各适量(图1)。做法:1.鸡腿汆水后冲凉,从鸡腿末端沿着鸡骨转圈切(图2),使下方的肉与骨分离;找到鸡腿里的白色骨头,用剪刀顺着骨
Home stay, you can eat fast food restaurant delicious - according to chicken legs. The practice is simple, homely materials, not half an hour, roasted chicken legs meal can be served on the table, a dish of meat, accompanied by a rice, light looked pleasing. Thick aroma coming from the nose, eat crisp skin ﹑ ﹑ fresh meat, vegetables refreshing. Raw materials: 2 chicken drumsticks (about 100 grams), soy sauce, cooking wine, Wang Kai acacia honey, salt, all-purpose powder (Figure 1). Practices: 1. Drums boil water after the showers, chicken drumsticks from the end of the end of the circle (Figure 2), so that the bottom of the meat and bone separation; find white chicken in the bones, with scissors along the bone