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徐州历史悠久,历代文人辈出,有着灿烂的饮食文化。徐州传统菜点作为江苏菜的一大流派,如何挖掘整理创新,是目前亟待研究的问题,历史上流传下来的史料较少,而仅靠目前的研究推理远远不够,对其历史渊源解释得不够透彻,有些是牵强附会,而根据一些传统,考无证据,对徐州传统菜点的创新与研究,要本着实事求是的原则,要对其归类划分,认真对待徐州传统菜点,创新改进菜点等内在的联系。
Xuzhou has a long history, literary people in many generations, with a brilliant diet culture. Xuzhou traditional dishes as a major genre of Jiangsu cuisine, how to tap the finishing innovation, is the issue to be studied urgently, the history of historical data is less, but the current research reasoning is far from enough to explain its historical origin is not enough Thorough and some are far-fetched attachments. According to some traditions, there is no evidence to test. The innovation and research on the traditional dishes in Xuzhou should be based on the principle of seeking truth from facts, to classify them, take the traditional dishes in Xuzhou seriously, and innovate and improve the inner dishes Contact.