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按照卫生部食品卫生监督检验所的《2 0 0 1年全国食品污染物监测计划》要求。结合吉林省的实际情况 ,开展了食品污染物的监测工作。1 材料与方法1 1 材料1 1 1 样品来源及数量 :样品采自长春市、吉林市、大安县、德惠市的农贸市场 ,共 180份。其中鲜肉类5 5份 ,非定型包装熟
In accordance with the “2001 National Food Contamination Monitoring Plan” of the Food Hygiene Supervision and Inspection Institute of the Ministry of Health. Combined with the actual situation in Jilin Province, launched a monitoring of food contaminants. 1 Materials and methods 1 1 Materials 1 1 1 Source and quantity of samples: The samples were collected from 180 farmer’s markets in Changchun, Jilin, Da’an and Dehui. Of which 5 5 pieces of fresh meat, non-stereotypes packaging cooked