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研新品通过卫生检测瓜果蔬菜的治疗保健功能早在《本草纲目》、《陆川本草》、《医学衷中参西录》等中华医学著作中记载并临床应用,有益微生物是现在科技的结晶;研制与开发无任何毒副作用的生物制剂来防治人类的疾病,健康人类的身体,延长人类的寿命是我国也是世界各国,特别是发达国家展开激烈争夺的前沿领域,被誉为21世纪的朝阳产业和世纪新宠。宁祥坤(康茂生化、海鑫科技技术总监)就是利用瓜果蔬菜的汁液为载体,复合有益微生物,运用现代生物学和果蔬保健学理论,采用先进的生物技术独特的生产工艺开发了降压降醇降脂、护肝解酒健胃、瘦身排毒养颜、解毒止泻补气等果蔬活性功能饮品。产品开发成功后,宁祥坤并没有急于推向市场,而是带着产品去国家级实验室(山东测试分析中心)进行各种指标的检测,检测结果出来后,各政府部门是一路绿灯,一致认可该产品
Research new health care through the detection of fruits and vegetables treatment and health care functions early in the “Compendium of Materia Medica”, “Lu Chuan Materia Medica”, “Medical Zhong Zhong Sen recorded” and other Chinese medical records and clinical application of beneficial microorganisms is the crystallization of science and technology; Development and development of biological agents without any side effects to prevent and treat human diseases, healthy human body and prolong the life of human beings are frontier fields in which our country and all countries in the world, especially the developed countries, are fiercely contested. It is regarded as the sunrise industry in the 21st century And the new favorite of the century. Ning Xiangkun (Kang Mao Biochemical, Haixin Technology Director) is the use of fruits and vegetables juice as a carrier, compound beneficial microorganisms, the use of modern biology and fruit and vegetable health theory, the use of advanced biotechnology unique production technology developed Antihypertensive alcohol lipid-lowering, liver hangover stomach, slimming detoxifies, antidote Zhizhi qi and other fruits and vegetables active functional drinks. After the success of product development, Ningxiang Kun did not rush to the market, but with the product to the national laboratory (Shandong Test Analysis Center) for the detection of various indicators, the test results came out, the government departments are all the way green light, Unanimously approved the product