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一、适时采收欲想栗果质优高产,适时采收是关键。板栗果如采收过早,含水量高、栗肉呼吸强,堆积后易发热霉烂,或失水干瘪,不仅质量差,而且产量低,会造成损失。同时也不耐贮藏。适时采收的方法,一般都用自然落果法。当栗子成熟后,总苞开裂,果实可自然落下,每天早晨拾取,这样采收,果肉充实饱满,可提高产量,耐久藏。但采收期长,花工多。还可用打落的方法。即总苞大部分变为黄褐色,有部分总苞开裂时,可用木棒或竹竿一次完成采收。采收后,可将总苞堆积复盖,干
First, timely harvest Want high quality and high yield chestnut, timely harvest is the key. Chestnut fruit such as harvested early, high water content, chestnut breathing strong, easy to fever after the accumulation of mildew, or dehydration shriveled, not only poor quality, but low yield, will result in loss. Also impatient storage. Timely harvesting methods, generally use the natural fruit drop method. When the chestnuts mature, the total bud cracking, the fruit can naturally fall, picked up every morning, so harvesting, full and full of pulp, can increase production, durable possession. However, the long harvest, spend more work. Can also be used to knock down the method. That is, most of the involucre becomes yellowish brown, and when some involucre are cracked, it can be harvested once by using wooden sticks or bamboo sticks. After harvesting, the involucre can be covered and dried