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平菇夏季反季节栽培,比不上秋、冬、春三季的产量和质量,但市场价较高,经济效益较好。可是在此高温下生产,稍有不测,便会发生毁灭性的失败。现根据笔者多年经验谈谈几点技术关键。一、菌株选择关:平菇栽培品种较多,必须严格选用菌丝生长迅速,抗杂力强的高温型或广温偏高温型的菌种。如:ZP—1、HP—1、夏丰38、高温831、侧五、新平1012、红平菇等品种,在30℃左右下能正常形成并生长。尤其是夏丰38,中午棚内气温高达35℃,依然生长良好,柄短,肉偏厚。对新种均需小
Pleurotus summer cultivation in the season, not as autumn, winter and spring production and quality of the three seasons, but the higher the market price, better economic returns. However, in this high temperature production, a little unpredictable, there will be a destructive failure. Now based on many years of experience of the author to talk about a few key technology. First, the choice of strains Off: Pleurotus cultivars more, we must strictly select mycelial growth rapidly, anti-hybrid high temperature type or wide temperature type of high temperature type of bacteria. Such as: ZP-1, HP-1, summer Feng 38, high temperature 831, side five, Xinping 1012, red mushroom and other varieties at about 30 ℃ to normal formation and growth. In particular, summer Feng 38, noon shed temperatures as high as 35 ℃, still good growth, short handle, partial thick meat. For new species are small