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编辑同志:我的儿子上小学后很能吃水果,尤其爱吃柿子、香蕉。请问,食用这两种水果有什么益处?应该注意些什么?刘芝同志:柿子富含维生素E、C、B、P及钙、磷、铁,柿汁能医治口疮、口腔溃疡、舌炎,鞣酸能吸附肠道气体,常用以医疗腹泻及肠腔胀气。柿子富含蛋白质和糖,人们喜食柿子,但由于柿子中含有单柠酸(鞣酸),易与胃酸结合而凝固成块,称为“胃柿石”。若堵住胃与十二指肠交界处的幽门口,使食糜不能排
Editor’s Comrade: My son can eat fruit after elementary school, especially love to eat persimmons and bananas. I would like to ask, what are the benefits of eating these two fruits? What should pay attention to? Comrade Liu Zhi: Persimmon is rich in vitamins E, C, B, P and calcium, phosphorus, iron and persimmon juice can cure aphthous, oral ulcers, Tannic acid can adsorb intestinal gas, commonly used to medical diarrhea and flatulence. Persimmons are rich in protein and sugar, people like to eat persimmons, but because persimmons contain single-acid (tannic acid), easily combined with gastric acid and solidified into blocks, known as “stomach persimmon stone ”. If blocking the junction of the stomach and duodenum pylorus mouth, so that chyme can not row