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糖尿病是由遗传和环境因素相互作用而引起的常见病,临床以高血糖为主要标志,常见症状有多饮、多尿、多食以及消瘦等,糖尿病若得不到有效的治疗,可引起身体多系统的损害。引起胰岛素绝对或相对分泌不足以及靶组织细胞对胰岛素敏感性降低,引起蛋白质、脂肪、水和电解质等一系列代谢紊乱综合征,其中以高血糖为主要标志。临床典型病例可出现多尿、多饮、多食、消痩等表现,即“三多一少”症状。因此专家提议,糖尿病病人应多吃以下蔬
Diabetes is caused by the interaction of genetic and environmental factors common disease, clinical high blood sugar as the main sign of common symptoms are polydipsia, polyuria, polyphagia and weight loss, diabetes, if not effective treatment, can cause the body Multi-system damage. Causing absolute or relative lack of insulin secretion and target cells to reduce insulin sensitivity, causing protein, fat, water and electrolytes and a series of metabolic syndrome, including hyperglycemia as the main sign. Typical cases of clinical polyuria can occur, drink more, eat more, eliminate the performance of 痩, that is, “more than three less” symptoms. Therefore, experts suggest that diabetic patients should eat more vegetables