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目的了解验证基层疾病预防控制中心(简称疾控中心)在食源性疾病监测中的检测能力,增强疾控中心对卫生社会性事件反应能力。方法依据GB4789-2003《食品卫生国家标准食品卫生检验方法》、《全国食品污染物监测网致病菌检验技术手册》和《卫生防疫细菌检验》对湖北省卫生监督检验所下发的4份盲样菌株进行检验。结果检测结果符合率为100%。结论十堰市疾控中心检验检测能力在不断提高,能够在疾病监测中快速准确地提供科学的检测依据。
Objective To understand and verify the detection ability of grassroots disease prevention and control center (referred to as CDC) in the monitoring of food-borne diseases and enhance the ability of CDC to respond to health social events. Methods According to GB4789-2003 “Food Hygiene National Food Safety Inspection Method”, “National Food Pollutant Monitoring Network Pathogen Detection Technology Manual” and “Health and Anti-epidemic Bacteria Test” issued by the Hubei Provincial Health Inspection Institute of the four blind Like strains tested. Results of the test results in line with the rate of 100%. Conclusion The testing and testing ability of CDC in Shiyan City is constantly improving, and it can provide a scientific basis for detection quickly and accurately in disease monitoring.