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中国的作家很多,吟风弄月的作品更是数不胜数。可有几人能在咀嚼文学美味的同时,想过现实里的毒豆芽、人造鸡蛋、“黑心”粉丝?戴着眼镜,身体瘦削的他,却能铁肩担道义,妙手著文章。9月27日下午,一个题名《如何辨别舌尖上的毒》的微博访谈在网易热火朝天地进行,而主持并接受广大网民提问、为广大网名解疑者,是四川一位名叫曹永胜的80后青年作家。一个作家何以解答“食品与毒”之疑?原因很简单,他写了一本名叫《舌尖上的毒》的畅销书。虽然这本书不是小说,不是诗歌,也不是散文,更不是风花雪月的轻松读物,但这本书却满载着一个80后青年对家庭、对社会、对民族的忧思和担当。
There are a lot of Chinese writers, and Yinfeng get the moon works is endless. Can have a few people in the chewing literature is delicious at the same time, think of the reality of the poisonous bean sprouts, artificial eggs, “black heart ” fans? Wearing glasses, thin body, but he can iron shoulders moral justice, Miaoshou article. On the afternoon of September 27, a Weibo interview titled “How to Identify Poison on the Tip of the Tongue” was conducted in full swing in Netease. However, hosting and accepting questions from netizens, as one of the most famous online names in the world, was a 80 Post-young writer. Why is a writer answering the question of “food and poison?” The reason is very simple. He wrote a bestseller titled “Poison on the Tongue.” Although this book is not a novel, not a poem, nor is it a prose, nor is it a romantic reading, this book is full of worries and responsibilities for the family, society and nation after the 1980s.