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为了贯彻落实国家旅游局515战略,弘扬中华饮食文化,深入挖掘民间传统名吃,打造特色餐饮品牌,进一步加大力度提升旅游餐饮品牌的知名度,促进旅游餐饮行业的健康发展。2016年11月18日,由中国旅游协会、中国旅游饭店业协会共同举办的首届中国金牌旅游小吃颁奖典礼在北京饭店金色大厅举行。国家旅游局局长李金早出席典礼并为获奖代表颁奖。国家旅游局副局长王晓峰、中国旅游协会会长段强,数百名旅游业界、餐饮业界的领导和嘉宾,媒
In order to implement the National Tourism Administration’s strategy of 515, carry forward the Chinese food culture, dig deep into traditional folk fare and create distinctive food and beverage brands, and further increase the visibility of tourism and beverage brands and promote the healthy development of the tourism and catering industry. On November 18, 2016, the first Chinese Gold Travel Snack Awards Ceremony jointly organized by China Tourism Association and China Traveling Restaurants Industry Association was held in the Golden Hall of Beijing Hotel. Li Jinzao, director of the National Tourism Administration, attended the ceremony and presented awards to the winners. Wang Xiaofeng, deputy director of China National Tourism Administration, Duan Qiang, president of China National Tourism Association, leaders and guests from hundreds of tourism and catering industries, media