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中国食品工业协会、商业部《关于发展调味品生产的报告》,已经国务院批准,现予转发,请研究执行。酱油、醋是人民日常生活不可缺少的必需品,产品虽小,却关系着千家万户。目前调味品生产能力不足,厂房简陋,卫生条件差,质量无保证。望各省、市、自治区人民政府认真抓一抓这件事,切实解决这些存在问题。主要调味品所需原料,请各地纳入计划,给予保证。鉴于这个行业多年来发展缓慢,现在拿出一些钱来进行新建、扩建和改
The “Report on the Development of Condiment Production” of the China Food Industry Association and the Ministry of Commerce has been approved by the State Council and is being forwarded. Please study and implement it. Soy sauce and vinegar are indispensable necessities for people’s daily lives. Although the products are small, they are related to millions of households. At present, the production capacity of condiments is insufficient, the factories are simple, the sanitary conditions are poor, and the quality is not guaranteed. It is hoped that the people’s governments of all provinces, municipalities and autonomous regions will pay close attention to this matter and effectively resolve these existing problems. The main condiment needed raw materials, please all places into the plan and give guarantees. In view of the slow development of the industry over the years, some money is now available for new construction, expansion and renovation.