胆石症患者忌食油脂食品的利弊

• 作 者: 张捷
• 出 处: 家庭医学
• 发表日期: 1991年03期
• 关键词: 胆石症患者 胆系疾病 胆道梗阻 胆汁分泌 油脂食品 胆囊收缩 胆囊壁 高蛋白食物 缩胆囊素 蛋白类

胆石症病人发生胆道梗阻时,往往由于进食高脂肪、高蛋白食物而使腹痛加重。所以,有些胆系疾病患者不管病情如何,一律长期忌肉、蛋、油脂等食物。这种作法究竟是利?还是弊?正常成人每日由肝脏分泌胆汁量约100毫升到1000毫升,而肝内胆汁的分泌,胆囊内胆汁的排空在很大程度上受到所进食物的调节,食物中

Cholelithiasis occurs in patients with biliary obstruction, often due to eating high fat, high protein foods and aggravating abdominal pain. Therefore, some patients with biliary diseases no matter how the disease, all long-term avoid bogey, eggs, fat and other foods. This practice is whether the benefits or disadvantages? Normal adult daily secretion of bile from the liver, the amount of about 100 ml to 1000 ml, and the secretion of intrahepatic bile, gallbladder emptying is largely regulated by the food into the In food