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检测结果显示,其中一个产自湖北襄阳的“天谷汉水源香米”样品含有抗虫水稻Bt63转基因成分。国家主粮转基因政策举棋不定之际,挺转与反转舆论争夺战正酣。在这其中,消费者的知情权究竟有几何?继今年10月《消费者报道》进行豆制品转基因检测之后,本刊于11月再从市场上购买9款包装大米,委托国家级转基因检测实验室珠海出入境检验检疫局技术中心,进行盲样检测。检测结果表明,主粮转基因的“底线”正被悄然突破,而普通消费者并不知情。
The test results showed that one of the samples from “Tiangu Han source sweet rice” produced in Xiangyang, Hubei Province contained the insect-resistant Bt63 genetically modified components. National staple food genetically modified policy indecisive occasion, turn around and reverse the media battle in full swing. Among these, what is the consumer’s right to know? After the “Consumer Reports” conducted a soy product GMO test in October this year, the magazine purchased 9 more packaged rice from the market in November and commissioned a national-level GMO test Zhuhai Entry-Exit Inspection and Quarantine Bureau Technical Center for blind sample testing. Test results show that the “bottom line ” of the staple food genetically modified is being quietly broken, and ordinary consumers do not know.